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2022 Global food policy report: Climate change and food systems: Synopsis [in Chinese]

2022-05-18
2022 Global food policy report: Climate change and food systems: Synopsis [in Chinese]

Author: International Food Policy Research Institute (IFPRI)

Publisher: Intl Food Policy Res Inst

ISBN:

Category: Political Science

Page: 12

View: 760

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气候变化对全球食物系统构成的威胁日益严重，对食物和营养安全、生计及全人类整体福祉，尤其是对世界各地的贫困人口和弱势群体造成了严峻影响。我们迫切需要对气候变化采取紧急行动，既要实现限制全球变暖所需的大幅度减排，又要提高适应和应对气候变化的能力，这一点正引起全球的广泛关注。《2022全球食物政策报告》提出了一系列加快行动的机会，这些机会应在制定适应、减缓和应对气候变化的政策与投资决策时加以考虑。

Rethinking trade rules to achieve a more climate resilient agriculture

2023-01-19
Rethinking trade rules to achieve a more climate resilient agriculture

Author: Glauber, Joseph

Publisher: Intl Food Policy Res Inst

ISBN:

Category: Political Science

Page: 23

View: 153

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Recent attention has focused on "repurposing" and redirecting agricultural support programs towards achieving environmental, climate and nutritional outcomes. Under these proposals, typically equivalent levels of subsidies and other forms of government support would be focused on the reducing GHG emissions, environmental externalities and other broader public policy objectives such as improving nutrition. But questions arise as to whether new support programs would necessarily be consistent with WTO disciplines. This paper examines various measures aimed at reducing GHG emissions including imposition of carbon standards and taxes, border measures to reduce slippage, and so-called "Climate Smart" domestic support measures and considers how such measures comport with WTO trade rules.

Improving livelihoods and reducing outmigration from the Northern Triangle in Central America: The potential role of cash transfers in expanded social safety nets

2022-05-18
Improving livelihoods and reducing outmigration from the Northern Triangle in Central America: The potential role of cash transfers in expanded social safety nets

Author: Diaz-Bonilla, Eugenio

Publisher: Intl Food Policy Res Inst

ISBN:

Category: Political Science

Page: 72

View: 172

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In 2019 almost 45 million immigrants lived in the United States, or about 13.7% of the total population, approaching the record high of 14.8% in 1890. Of that total, about 77% are lawful residents (either nat-uralized, permanent residents, or temporary residents), and the difference (about 23% or 11 million per-sons) are illegal immigrants. Both in the case of legal and illegal immigrants, the largest percentage is from Mexico (24% of the legal immigrants and somewhat less than 50% of the illegal ones, but those percentages have been declining since the mid-2000s). About 20% of the illegal immigration living in the US in 2017 came from Central America, principally El Salvador, Honduras and Guatemala (Ameri-can Immigration Council, 2021 and Passel and D’Vera Cohn, 2019). Overall, these three countries are the origin of about 3.3 million immigrants (legal and illegal) in the US in 2019 (Babich and Batalova, 2021).

2020 Global food policy report: Building inclusive food systems

2020-04-06
2020 Global food policy report: Building inclusive food systems

Author: International Food Policy Research Institute (IFPRI)

Publisher: Intl Food Policy Res Inst

ISBN: 9780896293670

Category: Political Science

Page: 110

View: 647

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Food systems are at a critical juncture—they are evolving quickly to meet growing and changing demand but are not serving everyone’s needs. Building more inclusive food systems can bring a wide range of economic and development benefits to all people, especially the poor and disadvantaged. IFPRI’s 2020 Global Food Policy Report examines the policies and investments and the growing range of tools and technologies that can promote inclusion. Chapters examine the imperative of inclusion, challenges faced by smallholders, youth, women, and conflict-affected people, and the opportunities offered by expanding agrifood value chains and national food system transformations. Critical questions addressed include: How can inclusive food systems help break the intergenerational cycle of poverty and malnutrition? \What can be done to strengthen the midstream of food value chains to improve rural access to jobs, markets, and services? Will Africa’s food systems generate sufficient jobs for the growing youth population? How can women be empowered within food system processes, from household decisions to policymaking? Can refugees and other conflict-affected people be integrated into food systems to help them rebuild their lives? How can national food system transformations contribute to greater dietary diversity, food safety, and food quality for all? Regional sections look at how inclusion can be improved around the world in 2020 and beyond. The report also presents interesting trends revealed by IFPRI’s food policy indicators and datasets.

Risk and Resilience in the Era of Climate Change

2023-03-14
Risk and Resilience in the Era of Climate Change

Author: Vinod Thomas

Publisher: Springer Nature

ISBN: 9789811986215

Category: Social Science

Page: 220

View: 864

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This book presents essential insights on the interaction between rising risks and raising the bar for resilience during the climate crisis. Its timeliness lies in applying important findings on risk and resilience to runaway climate change. When risk and resilience are brought together in the context of climate catastrophes, three key messages emerge. The first is that accounting for the root causes of these calamities, and not just their symptoms, is essential to slowing the spike in these events. It is therefore vital to link carbon emissions from human activity to the sharp rise in climate disasters globally. The second is that growth economics and policy must factor in the failure of governments and businesses to tackle spillover harm from economic activities, as seen dramatically with global warming. With climate risks rising, this calls for a fundamental revision in the teaching and practice of business and economics. And third, prevention must become a far bigger part of resilience building, with greater preparedness for more intense destruction built into interventions. This emphasis on prevention deems disaster recovery as not just returning to how things were but building back better.

Intermediary Cities and Climate Change An Opportunity for Sustainable Development

2022-11-16
Intermediary Cities and Climate Change An Opportunity for Sustainable Development

Author: OECD

Publisher: OECD Publishing

ISBN: 9789264612716

Category:

Page: 259

View: 266

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The consequences of climate change in developing countries are worsening fast: many ecosystems will shortly reach points of irreversible damage, and socio-economic costs will continue to rise. To alleviate the future impacts on populations and economies, policy makers are looking for the spaces where they can make the greatest difference. This report argues that intermediary cities in developing countries are such spaces.

2018 Global food policy report

2018-03-20
2018 Global food policy report

Author: International Food Policy Research Institute (IFPRI)

Publisher: Intl Food Policy Res Inst

ISBN: 9780896292970

Category: Political Science

Page: 142

View: 788

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IFPRI's flagship report reviews the major food policy issues, developments, and decisions of 2017, and highlights challenges and opportunities for 2018 at the global and regional levels. This year's report looks at the impacts of greater global integration—including the movement of goods, investment, people, and knowledge—and the threat of current antiglobalization pressures. Drawing on recent research, IFPRI researchers and other distinguished food policy experts consider a range of timely topics: ■ How can the global food system deliver food security for all in the face of the radical changes taking place today? ■ What is the role of trade in improving food security, nutrition, and sustainability? ■ How can international investment best contribute to local food security and better food systems in developing countries? ■ Do voluntary and involuntary migration increase or decrease food security in source countries and host countries? ■ What opportunities does greater data availability open up for improving agriculture and food security? ■ How does reform of developed-country farm support policies affect global food security? ■ How can global governance structures better address problems of food security and nutrition? ■ What major trends and events affected food security and nutrition across the globe in 2017? The 2018 Global Food Policy Report also presents data tables and visualizations for several key food policy indicators, including country-level data on hunger, agricultural spending and research investment, and projections for future agricultural production and consumption. In addition to illustrative figures, tables, and a timeline of food policy events in 2017, the report includes the results of a global opinion poll on globalization and the current state of food policy.

Cisgenic Crops: Safety, Legal and Social Issues

2023-01-03
Cisgenic Crops: Safety, Legal and Social Issues

Author: Anurag Chaurasia

Publisher: Springer Nature

ISBN: 9783031107214

Category: Science

Page: 297

View: 350

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This book is the first comprehensive compilation of existing knowledge on the impact of cisgenic crops on biodiversity, environment, and ecosystem. Strategies to create and access cisgenic crops, potential risks assessment, and legal implications across the globe (European Union, North and South Americas, Africa, and Asia) are enumerated. Ethics, economics, safety, social concerns, and consumer acceptance of cisgenic foods are deliberated. Policy paradigm and ways to overcome GM regulations through cisgenic crops are highlighted. The book has 12 chapters authored by internationally leading experts on the subject. This book will be useful especially for the policy makers and GMO regulators, while the students, teachers, and researchers from across the globe will be equally benefited.