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Sustainable Agriculture

Sustainable Agriculture

Author:

Publisher: Northern Book Centre

ISBN: 8172111843

Category: Agricultural innovations

Page: 356

View: 877

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This book covers some of the crucial issues of sustainability in agriculture, which are presented in five sections viz., Concepts and Status, Sustainable Technologies in Crop Production & Management, Sustainability of Crops in Agro-ecosystems, Agro-forestry, and Spatial Informatics in Sustainable Agriculture. The sub-themes covered in the papers are: land use planning, sustainable livelihood, shifting cultivation, wetlands, weed management, technologies in crop production, traditional knowledge and management of agriculture, sustainability of crops in different agro-ecosystems, methods and policies, digital opportunities; use of remote sensing and GIS in agro-ecological zoning and agricultural resources information technology. The Contributions by scientists, planners, technocrats, researchers and practitioners, address both the conceptual and policy related issues with important empirical research findings.

Sustainable Agriculture Systems

Sustainable Agriculture Systems

Author: J. L. Hatfield

Publisher: CRC Press

ISBN: 1566700493

Category: Technology & Engineering

Page: 342

View: 662

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Sustainable agriculture embodies many concepts in its attempt to integrate all the aspects of farming systems into a holistic system. This book explores the processes that occur within the components of a sustainable system and shows where we can build upon our existing knowledge to develop the concepts of sustainable agriculture into the new conventional agriculture. Well-known researchers examine a variety of aspects, including production goals, environmental considerations, and economics, to build a knowledge base that allows readers to see where changes in agriculture must be made and how challenges can be met. They compare existing systems against definitions of sustainability and pinpoint those areas where improvements can be made in current systems to further the concepts of sustainability.

Farming System And Sustainable Agriculture

Farming System And Sustainable Agriculture

Author: Alok Kumar Patra

Publisher: New India Publishing Agency

ISBN: 9789394490628

Category: Technology & Engineering

Page: 7

View: 737

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The modern agriculture has raised several ecological issues, and put a question mark on the sustainability of various agricultural practices with high input use. Since resources on the earth are limited, there is a need to utilise these resources most judiciously and efficiently to harmonise ecology with prosperity. Now the prime focus of farmers, researchers and policymakers goes to sustainable development through the sustainable farming systems. In this context, a subject on 'Farming System and Sustainable Agriculture' has been recommended by the ICAR for the students of agriculture & allied sciences. The present book is written as per the latest syllabus on the subject, which would be useful to the undergraduate students. This book will be helpful to the students preparing for various competitive examinations. The common people who observe farming and its development with an interest would also find it worth reading.

An Ecosystem Approach to Sustainable Agriculture

An Ecosystem Approach to Sustainable Agriculture

Author: Carl F. Jordan

Publisher: Springer Science & Business Media

ISBN: 9789400767904

Category: Science

Page: 247

View: 878

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Modern industrial agriculture is not sustainable because of its heavy reliance on petroleum, a non-renewable source of the energy used in farming, and because of pollution caused by petroleum products such as fertilizers and pesticides. A systems analysis of farming suggests that agriculture will be more sustainable when services of nature, such as nutrient recycling by soil micro-organisms and natural controls of insects, replace the services now provided by energy from petroleum. Examples are drawn from the Southeastern USA, but lessons learned can be applied worldwide.

Farming System and Sustainable Agriculture

Farming System and Sustainable Agriculture

Author: S.S. Walia

Publisher: Scientific Publishers

ISBN: 9789388812924

Category: Technology & Engineering

Page: 280

View: 624

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The land holding of the farmer is decreasing day by day due to urbanisation and there is no chance for horizontal increase in agricultural land. To increase the income of the farmers, few steps for vertical increase in agricultural production have been discussed in this book. A detailed and comprehensive information regarding the historical background of farming system, farming system and its components, integrated farming system and allied enterprises, integrated farming system models in different agroclimatic zones, role of integrated farming system in agriculture and livelihood security, resource cycling and flow of energy in different farming systems, role of crop residues in agriculture, farming system of dryland agriculture, role of agroforestry in farming system, scope of organic farming in farming system have been given. A detailed information regarding the latest concepts of agronomy like conservation agriculture strategies in cropping system, sustainable agriculture, scope of hydroponics techniques in agriculture have also been discussed. In the end tools for determining production and efficiencies in cropping and farming system have also been given.

Soil Fertility Management for Sustainable Agriculture

Soil Fertility Management for Sustainable Agriculture

Author: James F. Power

Publisher: CRC Press

ISBN: 1566702542

Category: Technology & Engineering

Page: 142

View: 835

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Sustainability of agricultural systems is a major global concern due to population growth and a number of environmental factors. This book addresses the key to the development of sustainable agriculture-management of soil fertility. Combining data from temperate and tropical regions, it presents a complete picture of how various soils can best be managed under widely different environmental conditions. Soil Fertility Management for Sustainable Agriculture is an excellent reference for environmental and agricultural professionals as well as a textbook for undergraduate and graduate students preparing for a career in agriculture or soil fertility management.

Sustainable Agriculture Reviews 40

Sustainable Agriculture Reviews 40

Author: Eric Lichtfouse

Publisher: Springer Nature

ISBN: 9783030332815

Category: Technology & Engineering

Page: 241

View: 883

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This book reviews recent research advances in sustainable agriculture, with focus on crop production, biodiversity and biofuels in Africa and Asia.

Arid Legumes for Sustainable Agriculture and Trade (Vol. 2)

Arid Legumes for Sustainable Agriculture and Trade (Vol. 2)

Author: A. Henry

Publisher: Scientific Publishers

ISBN: 9789387913448

Category: Technology & Engineering

Page: 242

View: 818

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The volume contents aspects as crops i.e. Clusterbean, Mothbean, Cowpea, Horsegram, Mungbean, Rice bean, Indian bean, Winged bean and other minor pulses grown in arid and semi-arid regions.

Nutrition, Sustainable Agriculture and Climate Change in Africa

Nutrition, Sustainable Agriculture and Climate Change in Africa

Author: Gbadebo Odularu

Publisher: Springer Nature

ISBN: 9783030478759

Category: Business & Economics

Page: 185

View: 653

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In Sub-Saharan Africa, the rapidly evolving COVID-19, increasing population growth, and exponential expansion in demand for agricultural commodities are putting pressure on available resources, thereby posing immense challenges to the region’s capacity to achieve nutritional security related to United Nations Sustainable Development Goals (SDGs). Although Sub-Saharan Africa boasts vast, fertile and uncultivated arable lands, its capacity to contribute to feeding its current and future population is being seriously undermined by factors such as poor adoption and utilization of innovations and digital tools, climate change impact, environmental degradation, weak political will, limited interest in farming, lack of government support, and more. In spite of these constraints, sustainable agriculture, food security and nutrition security in Sub-Saharan Africa can be achieved by adopting a multi-pronged approach, which includes improved agricultural mechanization, adoption of high yielding crop varieties, use of information technology, public investments in improved technologies, and rural infrastructure funding. This edited volume provides innovative policy tools for enhancing Sub-Saharan Africa's capacity to achieve sustainable agriculture, food security and nutrition security in the digital age and in the face of climate variability. Furthermore, this book presents smart strategies for increased agricultural production, reduced food waste, and enhanced nutritional outcomes by harnessing the latest discoveries in agricultural research, education and advisory services.

Fungi Bio-prospects in Sustainable Agriculture, Environment and Nano-technology

Fungi Bio-prospects in Sustainable Agriculture, Environment and Nano-technology

Author: Vijay Kumar Sharma

Publisher: Academic Press

ISBN: 9780128213957

Category: Science

Page: 560

View: 807

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Fungi bio-prospects in sustainable agriculture, environment and nanotechnology is a three-volume series that has been designed to explore the huge potential of the many diverse applications of fungi to human life. The series unveils the latest developments and scientific advances in the study of the biodiversity of fungi, extremophilic fungi, and fungal secondary metabolites and enzymes, while also presenting cutting-edge molecular tools used to study fungi. Readers will learn all about the recent progress and future potential applications of fungi in agriculture, environmental remediation, industry, food safety, medicine, and nanotechnology. Volume 1 will cover the biodiversity of fungi and the associated biopotential applications. This volume offers insights into both basic and advanced biotechnological applications in human welfare and sustainable agriculture. The chapters shed light on the different roles of fungi as a bio-fertilizer, a bio-control agent, and a component of microbial inoculants. They also focus on the various applications of fungi in bio-fuel production, nano-technology, and in the management of abiotic stresses such as drought, salinity, and metal toxicity. Provides a deep understanding of fungi and summarizes fungi’s various applications in the fields of microbiology and sustainable agriculture Describes the role of fungal inoculants as biocontrol agents, and in improved stress tolerance and growth of plants